Deboned Salmon
Default unit: pcs · Less common product
Description
Deboned salmon is a fillet cleared of all bones, ready for quick cooking and suitable for sautéing, baking, or poaching.
Nutrition
(per 100g)
Calories206
Protein20.4г
Fat13г
Carbs0г
Vitamins & minerals
Vitamin D, Vitamin B12, Vitamin B6, Niacin, Selenium
How to choose
The boneless fillet should be free of translucent spots, have an even pink color, and lack excess liquid or strong odor.
How to store
Keep refrigerated in an airtight container for 1‑2 days; freeze in a vacuum‑sealed bag at –18 °C for up to 3 months.
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