Dark Baking Cocoa
Default unit: pcs · Less common product
Description
Dark baking cocoa is an unsweetened cocoa powder with a high cocoa‑fat content, imparting a rich chocolate flavor and dark color to baked goods. Perfect for cakes, cupcakes and cookies.
Nutrition
(per 100g)
Calories228
Protein19.6г
Fat13.7г
Carbs57.9г
Vitamins & minerals
Iron, magnesium, potassium, phosphorus, vitamin E
How to choose
Choose unsweetened cocoa that is dark in color, free of additives, and has a strong chocolate aroma.
How to store
Store in an airtight container in a cool, dry, dark place; keeps up to 2 years.
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