Darjeeling Tea
Default unit: pcs · Less common product
Description
Darjeeling tea is a high‑quality Indian black tea grown in the Darjeeling region, prized for its light floral aroma and delicate flavor, and is often called the “Champagne of teas.”
Nutrition
(per 100g)
Calories1
Protein0г
Fat0г
Carbs0.3г
Vitamins & minerals
Vitamin C, B‑vitamins (B2, B3), minerals such as potassium and magnesium.
How to choose
Choose whole, uniformly colored leaves free of dust or broken pieces; the aroma should be fresh with floral and fruity notes.
How to store
Store in an airtight container in a cool, dark place, away from moisture and strong odors.
Recipes with Darjeeling Tea
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App