Curry Masala Gravy
Default unit: pcs · Less common product
Description
Curry masala gravy is a fragrant thick sauce made from Indian masala, tomato base and spices, used as a gravy for meat, legumes and rice.
Nutrition
(per 100g)
Calories120
Protein2г
Fat6г
Carbs12г
Vitamins & minerals
Vitamin A, Vitamin C, potassium
How to choose
Choose a gravy with a smooth texture, rich tomato aroma, and no artificial colorings.
How to store
After opening, refrigerate in an airtight container and use within 5–7 days.
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