Crusty Bread Roll
Default unit: pcs · Less common product
Description
A crusty bread roll is a small, golden‑browned white roll with a soft interior, baked from wheat flour. It works well for sandwiches, soup accompaniments, and as a side for many dishes.
Nutrition
(per 100g)
Calories250
Protein8г
Fat1г
Carbs48г
Vitamins & minerals
Vitamin B1 (thiamine), Vitamin B3 (niacin), iron
How to choose
Choose a roll with a crunchy, even golden crust and the scent of fresh baking, without signs of dryness or mold.
How to store
Store in a cloth bag or container at room temperature for up to 2 days; for longer keep frozen in an airtight bag.
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