Crumpet

Default unit: pcs · Less common product

Description

A crumpet is a small, spongy English griddle cake made from yeast‑leavened batter, known for its porous texture and typically served toasted with butter or jam.

Nutrition

(per 100g)

Calories227
Protein8г
Fat2.5г
Carbs44г

Vitamins & minerals

Thiamine (B1), niacin (B3), iron

How to choose

Choose crumpets with a golden crust, soft porous interior, and no signs of mold.

How to store

Keep in an airtight container at room temperature for up to 3 days; for longer storage, freeze in bags for up to 2 months.

Explore more in the encyclopedia

Discover more foods and their nutritional benefits

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App