Crisco Shortening
Default unit: pcs · Less common product
Description
Crisco shortening is a vegetable‑based fat created by hydrogenating plant oils, solid at room temperature. It is ideal for baking, especially for flaky crusts and cookies.
Nutrition
(per 100g)
Calories884
Protein0г
Fat100г
Carbs0г
Vitamins & minerals
Vitamin E (tocopherol) in trace amounts
How to choose
Look for an undamaged package, verify the production and expiry dates, and make sure the product has a uniform white consistency.
How to store
Keep in a cool, dry place away from high temperatures; after opening, transfer to an airtight container for best quality.
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