Creole Seasoning
Default unit: pcs · Less common product
Description
Creole seasoning is a fragrant spice blend typical of Louisiana cuisine. It combines paprika, garlic, onion, oregano, thyme, cayenne pepper and other herbs, giving dishes a bold, mildly spicy flavor.
Nutrition
(per 100g)
Calories280
Protein8г
Fat5г
Carbs55г
Vitamins & minerals
Vitamin A (from paprika), Vitamin C, iron.
How to choose
Select a blend with a bright, rich color and no clumps; the aroma should be fresh and spicy, without signs of moisture.
How to store
Keep in an airtight jar in a cool, dark place, away from moisture.
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