Aji Amarillo Crema
Default unit: pcs · Less common product
Description
Aji Amarillo crema is a smooth sauce made from cream and the yellow Peruvian pepper aji amarillo. It offers a mild heat and fruity aroma, ideal for salsas, soups, meat and seafood dishes.
Nutrition
(per 100g)
Calories150
Protein2г
Fat12г
Carbs8г
Vitamins & minerals
Vitamin C, Vitamin A (β‑carotene), Vitamin D, Vitamin E
How to choose
Choose a crema with a bright yellow hue and no off‑smell; the pepper should give a fruity aroma without excessive bitterness.
How to store
After opening, keep refrigerated in a sealed container and use within 1‑2 weeks. It can be frozen for up to 2 months if needed.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App