Creamy Roquefort Dip
Default unit: pcs · Less common product
Description
Creamy Roquefort dip is a rich sauce made from Roquefort blue cheese, cream, and seasonings, delivering a sharp, tangy flavor. It works well as a topping for meats, vegetables, or as a dip for bread.
Nutrition
(per 100g)
Calories260
Protein12г
Fat22.5г
Carbs2г
Vitamins & minerals
Calcium, Vitamin B12, phosphorus
How to choose
Select a dip with a strong blue‑cheese aroma, uniform creamy consistency, no off‑color mold, and check the expiry date.
How to store
After opening, keep refrigerated at 2‑4 °C, seal tightly, and consume within 5‑7 days.
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