Creamy Horseradish
Default unit: банка · Less common product
Description
Creamy horseradish is a thick sauce made from grated horseradish blended with sour cream or mayonnaise, seasoned with vinegar and spices. It is commonly used as a condiment for meats, sandwiches, and salads.
Nutrition
(per 100g)
Calories90
Protein1г
Fat5.5г
Carbs10г
Vitamins & minerals
Vitamin C, Calcium, Folate
How to choose
Choose a jar with a uniform creamy texture, no separation or off‑color.
How to store
Keep refrigerated at 0‑4 °C after opening and consume within 2‑3 weeks.
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