Cranberry Walnut Goat Cheese
Default unit: pcs · Less common product
Description
Creamy goat cheese blended with dried cranberries and toasted walnuts creates a balanced sweet‑savory flavor. It works well in salads, on crostini, cheese platters, or as a pastry filling.
Nutrition
(per 100g)
Vitamins & minerals
Calcium, vitamin B2 (riboflavin), vitamin A, vitamin C, vitamin E
How to choose
Choose cheese that is smooth and free of cracks, with a creamy texture and a fresh aroma. The cranberries should be dry and the walnuts toasted, without a bitter aftertaste.
How to store
Keep refrigerated at 0‑4 °C in an airtight container. Use within 1‑2 weeks. It can be frozen for up to 2 months, thawing slowly in the fridge.
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