Cracked Brown Mustard Seeds
Default unit: pcs · Less common product
Description
Brown mustard seeds are dry, aromatic seeds with a rich, mildly pungent flavor. They are used in marinades, sauces, mustard pastes and spice blends.
Nutrition
(per 100g)
Calories508
Protein26.1г
Fat36.2г
Carbs28.1г
Vitamins & minerals
Selenium, magnesium, phosphorus, calcium, vitamin B1
How to choose
Choose whole, uniformly brown seeds free of mold and off‑odors.
How to store
Store in an airtight jar in a cool, dark place for up to 12 months.
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