Corn Sugar
Default unit: kg · Less common product
Description
Dextrose, also called corn sugar, is a simple glucose powder or crystal derived from corn starch, used to sweeten beverages, baked goods and to activate yeast.
Nutrition
(per 100g)
Calories381
Protein0г
Fat0г
Carbs100г
Vitamins & minerals
No significant vitamins
How to choose
Select a dry, white powder free of lumps, off‑flavors or added ingredients.
How to store
Keep in a sealed jar in a cool, dry pantry, protected from moisture and sunlight.
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