Cooked Beef
Default unit: pcs · Less common product
Description
Cooked beef is boiled or braised beef, cut into cubes, ready to be added to salads, stews or quick‑cook dishes.
Nutrition
(per 100g)
Calories150
Protein26г
Fat5г
Carbs0г
Vitamins & minerals
Vitamin B12, Vitamin B3, iron, zinc
How to choose
Choose meat with a uniform colour, little excess liquid and no off‑odor; note the production date.
How to store
Keep refrigerated at ≤ 4 °C and consume within 3‑4 days; can be frozen for up to 3 months.
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