Conchiglie Rigate
Default unit: pcs · Less common product
Description
Conchiglie rigate are ribbed shell pasta whose textured surface enhances sauce adhesion. They are frequently used as a substitute for penne in classic Italian recipes.
Nutrition
(per 100g)
Calories350
Protein13г
Fat1.5г
Carbs71г
Vitamins & minerals
Vitamin B1, B2, B3, folate, iron
How to choose
Look for pasta with well‑defined ribs, a golden hue, and no broken pieces.
How to store
Keep in a dry, dark place in its original packaging – up to one year.
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