Compressed Yeast Cakes
Default unit: pcs · Less common product
Description
Compressed yeast cakes are compact tablets of active dry yeast that dissolve quickly in liquid and provide leavening for dough. They are used in bread baking, pizza, rolls, and other baked goods.
Nutrition
(per 100g)
Calories325
Protein40г
Fat5г
Carbs40г
Vitamins & minerals
B‑vitamins (B1, B2, B3, B6, folic acid), minerals: selenium, zinc
How to choose
Check the expiration date, ensure the tablets are dry and not clumped; they should be whole and free of moisture spots.
How to store
Store in an airtight package or jar in a cool, dry place; after opening keep refrigerated to preserve activity.
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