Cod Roe
Default unit: g · Less common product
Description
Cod roe consists of small, bright orange eggs from the cod fish, widely used as a spread or garnish in Ukrainian cuisine.
Nutrition
(per 100g)
Calories145
Protein12.5г
Fat9.5г
Carbs0.5г
Vitamins & minerals
Vitamin B12, Vitamin D, Vitamin A, Omega‑3 fatty acids, Selenium, Iodine
How to choose
Select roe that has a vivid, even colour and a firm, springy texture, without any unpleasant smell.
How to store
Keep refrigerated at 0‑4 °C in a sealed package; use within 3‑5 days or freeze for up to 2 months.
Recipes with Cod Roe
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App
