Coconut Pecan Frosting
Default unit: pcs · Less common product
Description
Coconut pecan frosting is a fragrant, creamy icing made from coconut oil, ground pecan nuts and sugar, ideal for coating cakes, cupcakes and cookies.
Nutrition
(per 100g)
Calories380
Protein3г
Fat30г
Carbs35г
Vitamins & minerals
Vitamin E, magnesium, phosphorus
How to choose
Choose a frosting that is smooth, free of separation, and has a fresh nutty aroma; avoid any with yellow spots or off‑odors.
How to store
Store in an airtight container in the refrigerator for up to 2 weeks; it can be frozen for up to 3 months, thawing in the fridge.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App