Coarsely Ground Pepper
Default unit: pcs · Less common product
Description
Coarsely ground pepper is black pepper that has been milled to a medium‑coarse texture, retaining many of its aromatic oils. It is suitable for sauces, marinades, and dishes where a strong pungency is desired without excessive sharpness.
Nutrition
(per 100g)
Calories251
Protein10.4г
Fat3.3г
Carbs64.8г
Vitamins & minerals
Vitamin K, Vitamin C, manganese, iron
How to choose
Look for uniformly ground pepper without clumps; the aroma should be bright and spicy.
How to store
Keep in an airtight package in a dry, dark place to preserve its flavor.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App