Cinnamon Stick
Default unit: pcs · Less common product
Description
A cinnamon stick is a dried, rolled bark of the cinnamon tree used as a flavoring in baked goods, desserts, drinks, and sauces. It imparts a warm, spicy aroma and distinctive taste.
Nutrition
(per 100g)
Calories247
Protein4г
Fat1.2г
Carbs81г
Vitamins & minerals
Minerals: calcium, iron, manganese; Vitamin K.
How to choose
Look for tightly rolled, dark‑brown sticks with strong aroma and no signs of mold.
How to store
Store in an airtight glass jar in a dark, cool place – up to 2 years.
Recipes with Cinnamon Stick
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