Ciabatta Bread
Default unit: pcs · Less common product
Description
Ciabatta is an Italian white bread with a crisp crust and an open, airy crumb, commonly used for sandwiches and paninis.
Nutrition
(per 100g)
Calories260
Protein9г
Fat3г
Carbs49г
Vitamins & minerals
Vitamin B1 (thiamine), B3 (niacin), B9 (folate), minerals: iron, magnesium
How to choose
Select bread with a golden, crisp crust and a highly porous interior, free of dryness or mold.
How to store
Store in a paper bag at room temperature for up to 2 days; for longer keeping, keep in an airtight bag in the freezer.
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