Cholulla Hot Sauce
Default unit: pcs · Less common product
Description
Cholulla Hot Sauce is a fiery condiment made from cholulla peppers, garlic and vinegar, popular in Eastern European cuisine as a topping for smoked meats and appetizers.
Nutrition
(per 100g)
Calories15
Protein0.3г
Fat0г
Carbs3.5г
Vitamins & minerals
Vitamin C, Vitamin A, potassium
How to choose
Choose a sauce with a vivid, natural color and no added sugars or artificial colors; check that the lid seals tightly and the expiration date is current.
How to store
Store the unopened jar in a cool, dark place; after opening, keep it refrigerated and consume within 2–3 weeks.
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