Chocolate Wafer Pie Crust

Default unit: pcs · Common product

Description

Chocolate wafer crust is a thin, crunchy base made from chocolate‑coated wafers, ideal for lining pies, tarts and layered desserts.

(per 100g)

Calories470

Protein6.2г

Fat20.1г

Carbs65.3г

Calcium, Iron, Vitamin B2 (Riboflavin)

Select crusts that are free of cracks and have an even chocolate coating to ensure crispness and a rich flavor.

Keep in a sealed package in a cool, dry place; once opened, store in the refrigerator to prevent softening.

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