Chocolate Biscuit
Default unit: pcs · Less common product
Description
Chocolate biscuit without icing is a crisp cookie made from a cocoa‑flavored dough, without any topping. It is enjoyed as a standalone snack or used in desserts such as layered cakes.
Nutrition
(per 100g)
Calories470
Protein5г
Fat20г
Carbs65г
Vitamins & minerals
Iron, Magnesium, Vitamin B2
How to choose
Look for biscuits with no visible icing, a uniform texture and a cocoa aroma. Make sure the ingredient list does not contain hydrogenated oils.
How to store
Store in a dry, airtight container at room temperature. Keep away from moisture, which can soften the biscuits.
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