Chipotle Chiles in Adobo
Default unit: pcs · Less common product
Description
Chipotle chiles in adobo are smoked jalapeño‑type peppers marinated in a rich adobo sauce of tomatoes, vinegar, and spices. They are used as a spicy garnish in tacos, burritos, soups, and sauces.
Nutrition
(per 100g)
Calories115
Protein2.5г
Fat5г
Carbs12г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin B6, potassium
How to choose
Choose cans without dents, with a tight‑fitting lid; the chilies should be dark‑red, free of mold or excess moisture.
How to store
After opening, keep refrigerated in an airtight container for up to 2 weeks.
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