Chipolata Sausage
Default unit: pcs · Less common product
Description
Chipolata is a thin, flavorful pork sausage seasoned with herbs and spices. It is ideal for pan‑frying, grilling, or baking and is commonly added to casseroles, stews, and breakfast dishes.
Nutrition
(per 100g)
Calories300
Protein12г
Fat27г
Carbs1г
Vitamins & minerals
Vitamins B1, B3, B6; minerals iron, zinc
How to choose
Choose sausages with a uniform pink‑red color, firm snap, and no excessive surface fat. Check the production date and best‑before date.
How to store
Store in the refrigerator at +2…+4 °C for up to 5 days, or freeze at –18 °C for up to 3 months.
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