Chinese Sweet‑Hot Mustard
Default unit: pcs · Less common product
Description
Sweet‑hot mustard is a piquant sauce made from mustard powder, sweetened with sugar and flavored with vinegar and spices. It is served as a condiment for dumplings, meat, and salads.
Nutrition
(per 100g)
Calories150
Protein2г
Fat5г
Carbs20г
Vitamins & minerals
Vitamin C, selenium, magnesium
How to choose
Choose mustard with a bright, uniform color, no sediment, and a characteristic sharp aroma.
How to store
After opening, keep refrigerated in a sealed jar. Unopened, store in a cool, dry place for up to 12 months.
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