Shao Xing Cooking Wine
Default unit: pcs · Less common product
Description
Shao Xing cooking wine is a traditional Chinese culinary wine with mild acidity and dried‑fruit notes, commonly added to stir‑fries, sauces, and soups to enhance flavor.
Nutrition
(per 100g)
Calories210
Protein0.1г
Fat0г
Carbs5г
Vitamins & minerals
Vitamin B1, Vitamin B2 (in trace amounts)
How to choose
Choose a clear amber wine with no sediment or off‑odors; reputable brands are preferred.
How to store
Store in a cool, dark place; once opened, seal tightly and keep refrigerated – up to 6 months.
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