Chinese Mustard
Default unit: g · Common product
Description
Chinese mustard is a spicy condiment prepared from mustard seeds, vinegar, sugar and seasonings, yielding a bright yellow paste with a sharp bite. It is a staple in many Asian dishes, from noodles to roasted meats.
Nutrition
(per 100g)
Calories66
Protein4.5г
Fat3.5г
Carbs5.5г
Vitamins & minerals
Vitamin C, Vitamin A, calcium, iron
How to choose
Pick mustard with a uniform bright colour and no layer of sediment at the bottom of the jar.
How to store
After opening, keep refrigerated in a sealed container, protecting it from air.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App