Chinese Five‑Spice Powder
Default unit: pcs · Less common product
Description
Chinese five‑spice powder combines star anise, Sichuan pepper, Chinese cinnamon, cloves and fennel to create a complex aroma that enhances meat, poultry and vegetables.
Nutrition
(per 100g)
Calories300
Protein7г
Fat12г
Carbs55г
Vitamins & minerals
Vitamin E, calcium, iron
How to choose
Choose a blend with a strong aroma, no clumps, and a deep brown color.
How to store
Store in an airtight jar in a cool, dark place; use within 6 months after opening.
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