Chili Garlic
Default unit: pcs · Less common product
Description
Chili Garlic is a spicy sauce combining chili peppers, minced garlic, oil and vinegar, adding a punchy flavor to dishes. It works well for marinating, dressing salads, or seasoning grilled foods.
Nutrition
(per 100g)
Calories150
Protein2г
Fat12г
Carbs10г
Vitamins & minerals
Vitamin C, Vitamin A, Vitamin B6, potassium
How to choose
Choose a sauce of uniform color, free of sediment, with a pleasant garlic aroma and no signs of spoilage.
How to store
After opening, keep refrigerated in a sealed container for 2‑3 weeks; freeze in portions if longer storage is needed.
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