Cherry Frosting
Default unit: g · Less common product
Description
Cherry frosting is a sweet, smooth mixture of cherry puree, sugar and often butter, used to coat cakes and pastries.
Nutrition
(per 100g)
Calories250
Protein0.5г
Fat5г
Carbs60г
Vitamins & minerals
Vitamin C, Vitamin A, Potassium
How to choose
Choose frosting with a vivid, rich cherry colour and no artificial colourings; the aroma should be fresh, without bitter notes.
How to store
Store in a sealed container in the refrigerator for up to 2 weeks, or freeze in portion‑size containers for up to 3 months.
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