Cherry Blossom
Default unit: pcs · Less common product
Description
Fresh or dried cherry blossom, commonly used as a decorative element in desserts, salads, and traditional Ukrainian dishes.
Nutrition
(per 100g)
Calories30
Protein1г
Fat0.2г
Carbs7г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene)
How to choose
Choose blossoms that are undamaged, with bright pink color and a pleasant fragrance; avoid wilted or discolored buds.
How to store
Store fresh blossoms in the refrigerator wrapped in paper for up to 3 days. Dried blossoms keep in an airtight container in a cool, dark place for up to 6 months.
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