Cheese Salsa
Default unit: pcs · Less common product
Description
Cheese salsa is a creamy dip made from melted cheese, tomato base and spices, commonly served with chips or incorporated into Mexican dishes. It offers a mild, slightly spicy flavor with a pleasant aromatic note.
Nutrition
(per 100g)
Calories120
Protein2.5г
Fat7г
Carbs12г
Vitamins & minerals
Calcium, Vitamin A, Vitamin C
How to choose
Look for a product with real cheese and minimal flavor enhancers; prefer a short ingredient list with few preservatives.
How to store
Refrigerate after opening in an airtight container and use within 5‑7 days. Keep unopened packages in a dry, cool area.
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