Cheese Blend
Default unit: pcs · Less common product
Description
Cheese blend is a mixture of several hard cheeses, traditionally used for fondue, baking, or as a flavorful addition to pasta dishes.
Nutrition
(per 100g)
Calories350
Protein20г
Fat28г
Carbs2г
Vitamins & minerals
Calcium, vitamin A, vitamin B12, phosphorus
How to choose
Choose a blend of quality hard cheeses, free of excess moisture, offering a harmonious flavor.
How to store
Store in the refrigerator in a sealed bag; consume within 2–3 weeks, or freeze up to 1 month.
Recipes with Cheese Blend
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App