Charoli Nuts
Default unit: pcs · Less common product
Description
Charoli nuts are tiny, delicate nuts with a mildly sweet flavor, commonly used in Indian and Central Asian cuisines to flavor curries, rice dishes, and sweets.
Nutrition
(per 100g)
Calories560
Protein20г
Fat45г
Carbs20г
Vitamins & minerals
Vitamin A, Vitamin B1, Vitamin B2, iron, calcium
How to choose
Select nuts of uniform light color, free of spots, and without bitter or damp odors.
How to store
Store in an airtight glass jar in the refrigerator or freezer; they stay fresh for up to 6 months.
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