Celtic Grey Sea Salt
Default unit: pcs · Less common product
Description
Celtic Grey Sea Salt is a natural sea salt harvested by evaporating seawater in Celtic regions, giving it a distinctive grey‑brown hue from trace minerals. It is used as an all‑purpose finishing salt for meats, fish, vegetables and baked goods.
Nutrition
(per 100g)
Calories0
Protein0г
Fat0г
Carbs0г
Vitamins & minerals
No vitamins; contains trace minerals such as magnesium, calcium and potassium
How to choose
Look for moist grey‑brown crystals with microscopic mineral inclusions, free of additives and dry shards.
How to store
Keep in an airtight glass or ceramic container in a cool, dry place, avoiding moisture.
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