Castelvetrano Olive

Default unit: pcs · Less common product

Description

Castelvetrano olives are large, buttery‑green olives from Sicily, known for their mild, slightly sweet flavor and tender flesh.

Nutrition

(per 100g)

Calories115
Protein0.8г
Fat11г
Carbs3.8г

Vitamins & minerals

Vitamin E, Vitamin A, calcium, iron

How to choose

Choose olives that are uniformly bright green, firm to the touch, and free of dark spots or discoloration.

How to store

Keep them in a sealed jar with brine in the refrigerator; they will stay good for 2–3 weeks, or up to 6 months if frozen.

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