Cassia Essential Oil
Default unit: pcs · Less common product
Description
Cassia essential oil is produced by distilling the bark or leaves of the cassia tree. It features a warm, spicy scent with cinnamon-like notes and is used in baking, aromatherapy, and as a natural antiseptic.
Nutrition
(per 100g)
Vitamins & minerals
Vitamin E (tocopherol) in trace amounts
How to choose
Choose a dark glass bottle labeled 100 % pure or therapeutic grade, with no additives. The aroma should be strong and natural, without a chemical after‑taste.
How to store
Store in a dark glass bottle in a cool, dry place away from direct sunlight and heat. Keep the cap tightly sealed after each use.
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