Casereccce Pasta
Default unit: pcs · Less common product
Description
Casereccce pasta is a traditional Italian durum‑wheat pasta. It is cooked al dente and pairs well with sauces, soups, or salads.
Nutrition
(per 100g)
Calories371
Protein13г
Fat1.5г
Carbs75г
Vitamins & minerals
Vitamin B1 (thiamine), folate, iron
How to choose
Choose dry pasta without cracks, with well‑defined shape and a still‑valid best‑by date.
How to store
Store in a dry, cool place in an airtight container, away from moisture and direct sunlight.
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