Casereccce Pasta

Default unit: pcs · Less common product

Description

Casereccce pasta is a traditional Italian durum‑wheat pasta. It is cooked al dente and pairs well with sauces, soups, or salads.

Nutrition

(per 100g)

Calories371
Protein13г
Fat1.5г
Carbs75г

Vitamins & minerals

Vitamin B1 (thiamine), folate, iron

How to choose

Choose dry pasta without cracks, with well‑defined shape and a still‑valid best‑by date.

How to store

Store in a dry, cool place in an airtight container, away from moisture and direct sunlight.

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