Caro Corn Syrup

Default unit: pcs · Less common product

Description

Caro corn syrup is a light, golden sweetener derived from corn starch, frequently used in baking, caramelizing, and sauce preparation.

Nutrition

(per 100g)

Calories260
Protein0г
Fat0г
Carbs66г

Vitamins & minerals

Does not contain significant amounts of vitamins or minerals.

How to choose

Choose a uniform golden liquid with no crystallization; ensure the label shows the Caro brand.

How to store

Store in a cool, dark place with the lid tightly sealed. After opening, keep it refrigerated for best quality.

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