Caro Corn Syrup
Default unit: pcs · Less common product
Description
Caro corn syrup is a light, golden sweetener derived from corn starch, frequently used in baking, caramelizing, and sauce preparation.
Nutrition
(per 100g)
Calories260
Protein0г
Fat0г
Carbs66г
Vitamins & minerals
Does not contain significant amounts of vitamins or minerals.
How to choose
Choose a uniform golden liquid with no crystallization; ensure the label shows the Caro brand.
How to store
Store in a cool, dark place with the lid tightly sealed. After opening, keep it refrigerated for best quality.
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