Caramel Pecan Sauce

Default unit: pcs · Less common product

Description

A thick sauce made from caramel with finely chopped pecan nuts, giving it a fragrant nutty flavor and a slight crunch. Ideal for drizzling over ice cream, pancakes, cakes, and dessert crepes.

Nutrition

(per 100g)

Calories380
Protein4г
Fat18г
Carbs45г

Vitamins & minerals

Vitamin E, vitamin B2 (riboflavin), magnesium, zinc

How to choose

Choose a sauce with a smooth, non‑grainy texture; the pecans should be toasted and free of any rancid odor.

How to store

Store in the refrigerator at 4 °C in an airtight container and use within 2 weeks. Warm gently before serving if needed.

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