Caramel Coffee Syrup
Default unit: ml · Less common product
Description
Caramel coffee syrup is a thick, sweetened sauce that blends the rich flavors of caramel and brewed coffee, ideal for sweetening drinks, desserts and baked goods.
Nutrition
(per 100g)
Calories300
Protein0г
Fat0г
Carbs75г
Vitamins & minerals
Negligible vitamin content; contains trace amounts of riboflavin (B2) and potassium.
How to choose
Choose a bottle that is clear or light‑brown and free of sediment; check the ingredient list for the absence of dairy and gluten.
How to store
After opening, keep the syrup refrigerated in a cool, dark place in a tightly sealed container; it stays good for 3–6 months.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App