Cannellini Beans
Default unit: pcs · Common product
Description
White, tender Italian bean with a delicate, nutty flavor, commonly used in soups, salads, stews, and dishes such as beans in tomato sauce.
Nutrition
(per 100g)
Calories84
Protein5.8г
Fat0.5г
Carbs15.5г
Vitamins & minerals
Folate, vitamin B6, iron, magnesium, potassium
How to choose
Look for dry beans without spots, cracks, or moisture; they should be uniformly white.
How to store
Keep in a dry, airtight container in a cool place; cooked beans store 3‑4 days in the fridge or can be frozen.
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