Canned Venison
Default unit: pcs · Less common product
Description
Canned venison is deer meat that has been pre‑cooked and sealed in an airtight can. It retains the rich flavor of game and is used in stews, soups, and quick appetizers.
Nutrition
(per 100g)
Calories120
Protein20г
Fat4г
Carbs0г
Vitamins & minerals
Vitamin B12, niacin (Vitamin B3), iron, zinc
How to choose
Look for cans without dents, bulging, or rust; ensure the expiration date is far enough away and that the contents have no off‑odor.
How to store
Keep the unopened can in a cool, dark pantry. After opening, transfer the meat to a sealed container and refrigerate for up to 3 days.
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