Canned Tomato
Default unit: pcs · Less common product
Description
Canned tomato is a tomato that has been blanched and sealed in an airtight can, usually in its own juice or a tomato sauce. It is used in sauces, stews, soups and many other dishes.
Nutrition
(per 100g)
Calories18
Protein0.9г
Fat0.2г
Carbs3.9г
Vitamins & minerals
Vitamin C, Vitamin A, potassium, lycopene
How to choose
Select cans without dents or leaks; tomatoes should be bright red, free of spots, and the liquid clear.
How to store
Store in a cool, dark pantry; after opening, transfer to a sealed container and refrigerate for up to 5 days.
Recipes with Canned Tomato
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