Canned Small Green Olives
Default unit: pcs · Less common product
Description
Canned small green olives are tiny, often pitted olives preserved in brine in jars. They are perfect for cocktails, appetizers, and as a decorative garnish in dishes.
Nutrition
(per 100g)
Calories115
Protein0.8г
Fat10.7г
Carbs3.8г
Vitamins & minerals
Vitamin E, iron, calcium, copper
How to choose
Choose olives of uniform size, free of wrinkles and with a consistent green color; pitted ones are preferable.
How to store
Store unopened cans in a cool, dry pantry. Once opened, keep refrigerated in the brine and use within 1–2 weeks.
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