Canned Roasted Poblano Chiles
Default unit: pcs · Less common product
Description
Roasted poblano chiles packed in their own brine are mild, slightly smoky peppers commonly used in Mexican and American dishes for sauces, stews, and fillings.
Nutrition
(per 100g)
Calories27
Protein1г
Fat0.2г
Carbs5.5г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), Vitamin B6, folate, potassium
How to choose
Choose cans with intact, undented lids, clear brine without sediment, and no signs of rust or leakage.
How to store
Store unopened in a cool, dry place; after opening, transfer to an airtight container and keep refrigerated for up to 3–4 days.
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