Canned Mild Green Chilies
Default unit: pcs · Less common product
Description
Canned mild green chilies are tender, low‑heat peppers preserved in brine, ideal for Mexican and Asian dishes, sauces and fillings.
Nutrition
(per 100g)
Calories27
Protein1г
Fat0.2г
Carbs6г
Vitamins & minerals
Vitamin C, Vitamin A, Vitamin K, potassium
How to choose
Select cans that are undamaged, with clear brine and no signs of spoilage; the chilies should be bright green and crisp.
How to store
Store in a cool, dry pantry; once opened, move to an airtight container and keep refrigerated for 5–7 days.
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